Easy & Delicious Imitation Crab Cakes Recipe

Name: Easy & Delicious Imitation Crab Cakes Recipe
Total time: 15 mins
Ingredients: 1 zucchini, grated; 1 egg; 3 tablespoons dry bread crumbs; 1 tablespoon seafood seasoning (such as Old Bay®); cooking spray

Quickly prepare these all-natural and simple imitation crab cakes using shredded zucchini, seafood seasoning, egg, and bread crumbs for a delightful seafood experience.

Total time15 mins
Prep time5 mins
Cook time10 mins
Yield2 fake crab cakes, 2

Adjust servings

Scale ingredients instantly for the number of servings you need.

Servings

Ingredients

1 zucchini, grated
1 egg egg
3 tablespoons dry bread crumbs
1 tablespoon seafood seasoning (such as Old Bay®)
cooking spray

Instructions

In a bowl, thoroughly combine the shredded zucchini, egg, bread crumbs, and seafood seasoning. Shape the mixture into 2 uniform patties.
Coat a skillet with cooking spray and heat over medium heat. Fry the patties until they achieve a golden brown color, approximately 5 minutes on each side, ensuring they are cooked through.

Nutrition

Calories: 99 kcal
Fat Content: 4 g
Fiber Content: 2 g
Sugar Content: 3 g
Sodium Content: 935 mg
Protein Content: 6 g
Cholesterol Content: 93 mg
Carbohydrate Content: 12 g
Saturated Fat Content: 1 g
Unsaturated Fat Content: 0 g