Easy & Delicious Impossible Coconut Pie Recipe

Name: Easy & Delicious Impossible Coconut Pie Recipe
Total time: 55 mins
Ingredients: 2 cups milk; 0.75 cup white sugar; 0.5 cup baking mix; 0.25 cup unsalted butter, softened; 4 large eggs; 1.5 teaspoons vanilla extract; 1 cup flaked coconut

This amazing impossible coconut pie creates its own soft crust as it bakes! Just blend all the ingredients, bake, and serve warm for a simple yet satisfying dessert.

Total time55 mins
Prep time10 mins
Cook time40 mins
Yield1 (9-inch) coconut pie, 8

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Servings

Ingredients

2 cups milk
0.75 cup white sugar
0.5 cup baking mix
0.25 cup unsalted butter, softened
4 large eggs
1.5 teaspoons vanilla extract
1 cup flaked coconut

Instructions

Preheat oven to 350°F (175°C). Grease a 9-inch pie plate and gather all ingredients for easy baking.
In a blender, combine milk, sugar, baking mix, melted butter, eggs, and vanilla extract. Blend on low speed for 3 minutes until well combined.
Pour the blended mixture into the prepared pie plate. Let it sit for 5 minutes, then sprinkle coconut evenly over the top.
Bake in the preheated oven for approximately 40 minutes, or until a toothpick inserted into the center comes out clean. Allow the pie to cool slightly before slicing and serving warm. Enjoy!

Nutrition

Calories: 259 kcal
Fat Content: 12 g
Fiber Content: 1 g
Sugar Content: 26 g
Sodium Content: 272 mg
Protein Content: 6 g
Cholesterol Content: 113 mg
Carbohydrate Content: 32 g
Saturated Fat Content: 8 g
Unsaturated Fat Content: 0 g