Easy Frosted Grapes Recipe

These frosted grapes are a delightful and easy treat. Using flavored gelatin mix, this recipe creates a simple yet elegant snack. Perfect for parties, serve them in a glass bowl for an instant crowd-pleaser.

Total time1 hr 5 mins
Prep time5 mins
Yield2 pounds, 8

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Servings

Ingredients

2 pounds red seedless grapes
1 (3 ounce) package cherry flavored Jell-O® mix

Instructions

Rinse grapes and remove them from the stems using a colander. Spread gelatin mix on a plate. Roll handfuls of grapes in the gelatin until evenly coated.
Place grapes in a serving dish and refrigerate for about 1 hour, or until the gelatin is set.

Nutrition

Calories: 119 kcal
Fat Content: 1 g
Fiber Content: 1 g
Sugar Content: 28 g
Sodium Content: 50 mg
Protein Content: 2 g
Carbohydrate Content: 29 g
Saturated Fat Content: 0 g
Unsaturated Fat Content: 0 g