Easy Graham Cracker Ice Cream Recipe

Name: Easy Graham Cracker Ice Cream Recipe
Total time: 30 mins
Ingredients: 2 cups fat free half-and-half; 0.5 cup sugar; 0.5 vanilla bean; 3 fat-free graham crackers, crushed

Looking for a unique ice cream recipe? This graham cracker ice cream is both tasty and interesting, with softened graham crackers providing a delightful texture without being too crunchy.

Total time30 mins
Prep time30 mins
Yield1 quart ice cream, 8

Adjust servings

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Servings

Ingredients

2 cups fat free half-and-half
0.5 cup sugar
0.5 vanilla bean
3 fat-free graham crackers, crushed

Instructions

In a large bowl, mix together half-and-half and sugar. Split the vanilla bean, scrape the seeds into the bowl, and whisk everything together.
Pour the mixture into your ice cream maker and freeze according to the manufacturer's instructions until it's semi-frozen. Then, sprinkle in the graham crackers and continue freezing until it reaches the consistency you want. Transfer the ice cream to an airtight container and freeze until firm.

Nutrition

Calories: 94 kcal
Fat Content: 1 g
Fiber Content: 0 g
Sugar Content: 17 g
Sodium Content: 92 mg
Protein Content: 2 g
Cholesterol Content: 3 mg
Carbohydrate Content: 20 g
Saturated Fat Content: 1 g
Unsaturated Fat Content: 0 g