Easy Grasshopper Pie Recipe

Name: Easy Grasshopper Pie Recipe
Total time: 2 hrs 20 mins
Ingredients: 25 chocolate sandwich cookies; 0.5 cup butter, melted; 2 cups marshmallow fluff; 0.25 cup creme de menthe liqueur; 2 cups whipping cream

Enjoy this refreshing grasshopper pie with its creamy mint filling, crafted from marshmallow fluff and crème de menthe, all nestled in a chocolate cookie crust. This easy, no-bake dessert is ideal for a festive holiday treat or a cool summer indulgence.

Total time2 hrs 20 mins
Prep time20 mins
Yield1 (9-inch) pie, 8

Adjust servings

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Servings

Ingredients

25 chocolate sandwich cookies
0.5 cup butter, melted
2 cups marshmallow fluff
0.25 cup creme de menthe liqueur
2 cups whipping cream

Instructions

Prepare all the necessary ingredients.
Crush the cookies, reserving 1/4 cup of the crumbs. Combine the remaining crumbs with melted butter in a bowl, then press firmly into a 9-inch springform pan.
In a large bowl, blend marshmallow fluff and crème de menthe until smooth and well combined.
Whip the cream in a chilled bowl until soft peaks form; gently fold it into the marshmallow mixture.
Pour the mixture into the prepared crust, sprinkle with the reserved cookie crumbs, and freeze for at least 2 hours. Let it sit for 20 minutes before serving.

Nutrition

Calories: 568 kcal
Fat Content: 40 g
Fiber Content: 1 g
Sugar Content: 25 g
Sodium Content: 276 mg
Protein Content: 3 g
Cholesterol Content: 112 mg
Carbohydrate Content: 48 g
Saturated Fat Content: 22 g
Unsaturated Fat Content: 0 g