Easy Grilled Lobster Tails Recipe

Name: Easy Grilled Lobster Tails Recipe
Total time: 25 mins
Ingredients: 1 tablespoon lemon juice; 0.5 cup olive oil; 1 teaspoon salt; 1 teaspoon paprika; 0.125 teaspoon white pepper; 0.125 teaspoon garlic powder; 2 (10 ounce) rock lobster tails

These grilled lobster tails are bursting with flavor thanks to a simple lemon, olive oil, garlic, and paprika marinade. This quick recipe yields tender, succulent, and delicious lobster! Serve with melted garlic lemon butter for an unforgettable experience.

Total time25 mins
Prep time15 mins
Cook time10 mins
Yield2

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Servings

Ingredients

1 tablespoon lemon juice
0.5 cup olive oil
1 teaspoon salt
1 teaspoon paprika
0.13 teaspoon white pepper
0.13 teaspoon garlic powder
2 (10 ounce) rock lobster tails

Instructions

Gather all of your ingredients for the grilled lobster tails.
Preheat your grill to high heat and lightly oil the grill grate to prevent sticking.
In a small bowl, pour in the lemon juice. Slowly whisk in the olive oil, ensuring it's well combined. Then, whisk in the salt, paprika, white pepper, and garlic powder until everything is thoroughly mixed.
Using a large knife, carefully split the lobster tails lengthwise. Brush the lobster flesh generously with the prepared marinade.
Place the lobster tails flesh-side down on the preheated grill. Cook, turning once and basting frequently with the marinade, until the lobster is opaque and firm to the touch. This should take approximately 5 minutes per side. Discard any remaining marinade after cooking.
Serve your delicious grilled lobster tails immediately and enjoy!

Nutrition

Calories: 742 kcal
Fat Content: 61 g
Fiber Content: 1 g
Sugar Content: 0 g
Sodium Content: 2036 mg
Protein Content: 44 g
Cholesterol Content: 169 mg
Carbohydrate Content: 4 g
Saturated Fat Content: 11 g
Unsaturated Fat Content: 0 g