Easy & Healthy Oatmeal Muffins Recipe

Name: Easy & Healthy Oatmeal Muffins Recipe
Total time: 45 mins
Ingredients: 1 cup milk; 1 cup quick cooking oats; 1 egg; 0.25 cup vegetable oil; 1 cup all-purpose flour; 0.25 cup white sugar; 2 teaspoons baking powder; 0.5 teaspoon salt

Enjoy these simple and delicious oatmeal muffins that are perfect for any occasion.

Total time45 mins
Prep time10 mins
Cook time20 mins
Yield12 muffins, 12

Adjust servings

Scale ingredients instantly for the number of servings you need.

Servings

Ingredients

1 cup milk
1 cup quick cooking oats
1 egg egg
0.25 cup vegetable oil
1 cup all-purpose flour
0.25 cup white sugar
2 teaspoons baking powder
0.5 teaspoon salt

Instructions

Preheat your oven to 425°F (220°C). Grease or line a 12-cup muffin tin.
Combine oats and milk in a bowl, then let it soak for 15 minutes.
In a separate bowl, beat the egg and oil. Then, stir in the oat mixture. Sift together flour, sugar, baking powder, and salt in another bowl.
Gently stir the flour mixture into the wet ingredients until just combined.
Fill each muffin cup about 2/3 full with batter.
Bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.

Nutrition

Calories: 136 kcal
Fat Content: 6 g
Fiber Content: 1 g
Sugar Content: 5 g
Sodium Content: 172 mg
Protein Content: 3 g
Cholesterol Content: 17 mg
Carbohydrate Content: 18 g
Saturated Fat Content: 1 g
Unsaturated Fat Content: 0 g