Easy Homemade Almond Brittle Recipe

Name: Easy Homemade Almond Brittle Recipe
Total time: 30 mins
Ingredients: 0.5 cup butter; 1 cup almonds; 0.5 cup white sugar; 1 teaspoon light corn syrup

This easy almond brittle recipe was a huge success, especially considering it was my husband's first time making a recipe from scratch!

Total time30 mins
Prep time5 mins
Cook time10 mins
Yield10

Adjust servings

Scale ingredients instantly for the number of servings you need.

Servings

Ingredients

0.5 cup butter
1 cup almonds
0.5 cup white sugar
1 teaspoon light corn syrup

Instructions

Prepare a large baking sheet by lining it with waxed paper for easy removal.
Melt butter in a skillet over medium-high heat. Add the almonds, sugar, and corn syrup. Cook, stirring constantly, until the mixture turns a golden brown color, approximately 6 minutes.
Spread the mixture evenly in a thin layer on the prepared baking sheet. Allow it to cool completely until hardened. Break into pieces and serve your homemade almond brittle!

Nutrition

Calories: 204 kcal
Fat Content: 16 g
Fiber Content: 2 g
Sugar Content: 11 g
Sodium Content: 66 mg
Protein Content: 3 g
Cholesterol Content: 24 mg
Carbohydrate Content: 13 g
Saturated Fat Content: 6 g
Unsaturated Fat Content: 0 g