Easy Homemade Applesauce Cake Recipe

Name: Easy Homemade Applesauce Cake Recipe
Total time: 55 mins
Ingredients: 1 cup white sugar; 0.5 cup butter; 1 cup chilled applesauce; 2 cups all-purpose flour; 1 teaspoon baking soda; 1 teaspoon ground cinnamon; 0.25 teaspoon ground cloves; 0.5 cup chopped walnuts; 0.5 cup raisins

This simple applesauce cake recipe is incredibly quick and easy to make, making it a perfect choice for breakfast, brunch, or dessert!

Total time55 mins
Prep time15 mins
Cook time40 mins
Yield1 (8-inch) cake, 12

Adjust servings

Scale ingredients instantly for the number of servings you need.

Servings

Ingredients

1 cup white sugar
0.5 cup butter
1 cup chilled applesauce
2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon ground cinnamon
0.25 teaspoon ground cloves
0.5 cup chopped walnuts
0.5 cup raisins

Instructions

Preheat your oven to 350 degrees F (175 degrees C). Grease and flour an 8-inch cake pan for easy release.
In a large bowl, cream together sugar and butter with an electric mixer until light and fluffy. Mix in the applesauce until well combined.
In a separate bowl, whisk together flour, baking soda, cinnamon, and cloves. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
Gently fold in the walnuts and raisins until evenly distributed throughout the batter.
Pour the prepared cake batter into the greased and floured cake pan, spreading evenly.
Bake in the preheated oven for approximately 40 minutes, or until a toothpick inserted into the center comes out clean.
Let the cake cool slightly before serving warm. Enjoy this delightful treat!

Nutrition

Calories: 268 kcal
Fat Content: 11 g
Fiber Content: 2 g
Sugar Content: 23 g
Sodium Content: 161 mg
Protein Content: 3 g
Cholesterol Content: 20 mg
Carbohydrate Content: 41 g
Saturated Fat Content: 5 g
Unsaturated Fat Content: 0 g