Easy Homemade Chocolate Syrup Recipe

Name: Easy Homemade Chocolate Syrup Recipe
Total time: 10 mins
Ingredients: 1.5 cups water; 1.5 cups white sugar; 1 cup cocoa powder; 1 dash salt; 1 teaspoon vanilla extract

This homemade chocolate syrup recipe is a family favorite and tastes better than store-bought brands! Enjoy it on ice cream, in milkshakes, or drizzled over desserts.

Total time10 mins
Prep time5 mins
Cook time5 mins
Yield16

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Servings

Ingredients

1.5 cups water
1.5 cups white sugar
1 cup cocoa powder
1 dash salt
1 teaspoon vanilla extract

Instructions

Prepare all ingredients for the homemade chocolate syrup.
In a saucepan, combine water, sugar, cocoa powder, and a pinch of salt over low heat. Whisk constantly until the mixture thickens slightly and begins to gently simmer.
Remove the saucepan from the heat and stir in the vanilla extract.
Serve your homemade chocolate syrup warm, or cover and refrigerate for later use.

Nutrition

Calories: 85 kcal
Fat Content: 1 g
Fiber Content: 2 g
Sugar Content: 19 g
Sodium Content: 26 mg
Protein Content: 1 g
Carbohydrate Content: 22 g
Saturated Fat Content: 0 g
Unsaturated Fat Content: 0 g