Easy Homemade Coconut Ice Cream Recipe

Name: Easy Homemade Coconut Ice Cream Recipe
Total time: 30 mins
Ingredients: 1 (14 ounce) can cream of coconut; 1 cup milk; 1.5 cups heavy cream; 1.5 cups sweetened flaked coconut

Enjoy the rich coconut flavor in this creamy ice cream, made with sweetened cream of coconut. Add flaked coconut for extra sweetness in this homemade treat that's a delight for every coconut enthusiast!

Total time30 mins
Prep time5 mins
Yield8

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Servings

Ingredients

1 (14 ounce) can cream of coconut
1 cup milk
1.5 cups heavy cream
1.5 cups sweetened flaked coconut

Instructions

Prepare all your ingredients.
Thoroughly combine cream of coconut and milk using a food processor or blender. Add cream and flaked coconut (if desired), stirring until well mixed.
Pour the mixture into your ice cream maker and freeze for approximately 25 minutes, following the manufacturer’s instructions. Transfer the ice cream into an airtight container and freeze until it reaches a firm or preferred consistency.

Nutrition

Calories: 407 kcal
Fat Content: 29 g
Fiber Content: 2 g
Sugar Content: 32 g
Sodium Content: 87 mg
Protein Content: 3 g
Cholesterol Content: 64 mg
Carbohydrate Content: 36 g
Saturated Fat Content: 22 g
Unsaturated Fat Content: 0 g