Easy Homemade Coleslaw Recipe

Name: Easy Homemade Coleslaw Recipe
Total time: 25 mins
Ingredients: 1 tablespoon distilled white vinegar; 1 cup mayonnaise; 2 tablespoons prepared Dijon-style mustard; 3 cups shredded cabbage; 3 cups shredded red cabbage; 1 cup grated carrot; 0.5 cup shredded green bell pepper; 0.5 cup shredded rell bell pepper; 0.5 cup shredded celery

Enjoy a tangy and creamy classic with this easy no-sugar coleslaw recipe, perfectly balanced with a vinegar and mayonnaise dressing.

Total time25 mins
Prep time25 mins
Yield8

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Servings

Ingredients

1 tablespoon distilled white vinegar
1 cup mayonnaise
2 tablespoons prepared Dijon-style mustard
3 cups shredded cabbage
3 cups shredded red cabbage
1 cup grated carrot
0.5 cup shredded green bell pepper
0.5 cup shredded rell bell pepper
0.5 cup shredded celery

Instructions

In a small bowl, whisk together vinegar, mayonnaise, and mustard until well combined.
In a large bowl, combine shredded cabbage, grated carrots, diced bell peppers, and chopped celery.
Pour the dressing over the vegetables, gently tossing to ensure everything is evenly coated. Chill thoroughly before serving over crisp lettuce leaves.

Nutrition

Calories: 228 kcal
Fat Content: 22 g
Fiber Content: 2 g
Sugar Content: 4 g
Sodium Content: 278 mg
Protein Content: 1 g
Cholesterol Content: 10 mg
Carbohydrate Content: 8 g
Saturated Fat Content: 3 g
Unsaturated Fat Content: 0 g