Easy Homemade Dog Birthday Cake Recipe

Ingredients

• 1 egg egg
• 0.33 cup honey
• 0.25 cup peanut butter
• 0.25 cup cooking oil
• 1 teaspoon vanilla extract
• 1 cup shredded carrots
• 1 cup whole wheat or white flour
• 1 teaspoon baking soda

Instructions

1. Preheat your oven to 350°F (175°C) and prepare your baking pan by greasing a 6-cup ring mold or fluted tube pan. Gather all of your ingredients.
2. In a large bowl, thoroughly combine the egg, honey, peanut butter, oil, and vanilla extract until well blended.
3. Incorporate the shredded carrots into the mixture, ensuring they are evenly distributed.
4. Sift together the flour and baking soda. Gently fold the dry ingredients into the carrot mixture until just combined.
5. Carefully spoon the cake batter into the prepared baking pan, filling it evenly.
6. Bake in the preheated oven for approximately 40 minutes, or until a toothpick inserted into the center comes out clean.
7. Allow the cake to cool in the pan for 10 minutes before inverting it onto a wire rack to cool completely.