Easy Homemade Lemon Ice Recipe

This homemade lemon ice recipe is the perfect sweet and tangy frozen dessert to cool you down on a hot summer day.

Total time2 hrs 10 mins
Prep time10 mins
Yield6

Adjust servings

Scale ingredients instantly for the number of servings you need.

Servings

Ingredients

2 cups white sugar
1 lemon, juiced and zested
1 lemon, juiced
4 cups milk

Instructions

Combine sugar, lemon zest, and lemon juice in a large bowl, mixing until smooth. Gradually stir in the milk. Pour the mixture into a 9x9 inch dish and place it in the freezer.
Stir the mixture once when it starts to harden. Freeze until completely firm, which should take at least 2 hours.

Nutrition

Calories: 347 kcal
Fat Content: 3 g
Fiber Content: 2 g
Sugar Content: 74 g
Sodium Content: 68 mg
Protein Content: 6 g
Cholesterol Content: 13 mg
Carbohydrate Content: 78 g
Saturated Fat Content: 2 g
Unsaturated Fat Content: 0 g