Easy Homemade Peach Sauce Recipe

Name: Easy Homemade Peach Sauce Recipe
Total time: 30 mins
Ingredients: 0.5 cup cold peach-flavored tea; 2 tablespoons cornstarch; 4 cups diced peaches; 0.5 cup white sugar; 0.5 cup brown sugar; 0.25 teaspoon grated nutmeg; 2 teaspoons vanilla extract

Learn how to make this easy peach sauce using fresh or frozen peaches, perfect for topping pancakes, waffles, yogurt, or your favorite desserts!

Total time30 mins
Prep time10 mins
Cook time15 mins
Yield10

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Servings

Ingredients

0.5 cup cold peach-flavored tea
2 tablespoons cornstarch
4 cups diced peaches
0.5 cup white sugar
0.5 cup brown sugar
0.25 teaspoon grated nutmeg
2 teaspoons vanilla extract

Instructions

In a small bowl, whisk together tea and cornstarch. Transfer the mixture to a saucepan. Add peaches and cook over medium heat, stirring continuously, until the mixture just begins to boil, approximately 2 to 3 minutes.
Incorporate white sugar, brown sugar, and nutmeg into the saucepan. Reduce heat to medium-low and simmer until the sauce thickens, about 10 minutes. Remove the saucepan from the heat and stir in vanilla extract. Allow the sauce to stand for 5 to 10 minutes to achieve desired thickness.

Nutrition

Calories: 103 kcal
Sugar Content: 24 g
Sodium Content: 6 mg
Carbohydrate Content: 26 g
Unsaturated Fat Content: 0 g