Easy Homemade Potsticker Sauce Recipe: Garlic & Ginger

Name: Easy Homemade Potsticker Sauce Recipe: Garlic & Ginger
Total time: 10 mins
Ingredients: 0.5 cup reduced-sodium soy sauce; 0.25 cup rice vinegar; 1 tablespoon finely grated ginger, or more to taste; 1 clove garlic, minced; 2 teaspoons white sugar; 1 teaspoon toasted sesame oil; 1 teaspoon gochujang (Korean hot sauce); 0.5 teaspoon thinly sliced green onion; 0.125 teaspoon toasted sesame seeds

Looking for the perfect dipping sauce? This easy potsticker sauce recipe is a guaranteed hit! Use it as a dipping sauce, marinade, or stir-fry sauce for your favorite Asian appetizers and meals.

Total time10 mins
Prep time10 mins
Yield6

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Servings

Ingredients

0.5 cup reduced-sodium soy sauce
0.25 cup rice vinegar
1 tablespoon finely grated ginger, or more to taste
1 clove garlic, minced
2 teaspoons white sugar
1 teaspoon toasted sesame oil
1 teaspoon gochujang (Korean hot sauce)
0.5 teaspoon thinly sliced green onion
0.13 teaspoon toasted sesame seeds

Instructions

In a Mason jar, combine soy sauce, rice vinegar, fresh ginger, minced garlic, sugar, sesame oil, gochujang, chopped green onion, and sesame seeds. Secure the lid tightly and shake well until the sugar is completely dissolved.

Nutrition

Calories: 27 kcal
Fat Content: 1 g
Fiber Content: 0 g
Sugar Content: 2 g
Sodium Content: 746 mg
Protein Content: 1 g
Carbohydrate Content: 4 g
Saturated Fat Content: 0 g
Unsaturated Fat Content: 0 g