Easy Imitation Crab Salad Recipe

Name: Easy Imitation Crab Salad Recipe
Total time: 2 hrs
Ingredients: 0.5 cup diced red onion; 0.5 cup diced green bell pepper; 0.5 cup diced celery; 1 pound imitation crab meat, flaked; 0.25 cup sour cream; 1.5 cups mayonnaise; 0.66666668653488 cup Italian-style salad dressing; 2 tablespoons lemon juice; 0.5 teaspoon dried oregano; salt and pepper to taste

This easy crab salad recipe is a family favorite that tastes like it came straight from the deli! Feel free to use low-fat sour cream and mayonnaise for a lighter version. Serve it on lettuce leaves and garnish with tomato wedges for a beautiful presentation.

Total time2 hrs
Prep time2 hrs
Yield6 servings, 6

Adjust servings

Scale ingredients instantly for the number of servings you need.

Servings

Instructions

Combine the diced onion, green bell pepper, celery, and imitation crab meat in a large mixing bowl.
In a separate bowl, whisk together the sour cream, mayonnaise, Italian salad dressing, lemon juice, oregano, salt, and pepper until smooth.
Pour the creamy dressing over the crab and vegetable mixture. Gently toss to combine. Cover the bowl and refrigerate for at least 2 hours to allow the flavors to meld before serving.

Nutrition

Calories: 575 kcal
Fat Content: 54 g
Fiber Content: 1 g
Sugar Content: 9 g
Sodium Content: 1394 mg
Protein Content: 7 g
Cholesterol Content: 40 mg
Carbohydrate Content: 19 g
Saturated Fat Content: 9 g
Unsaturated Fat Content: 0 g