Easy Linguine with Clam Sauce Recipe

Name: Easy Linguine with Clam Sauce Recipe
Total time: 30 mins
Ingredients: 1 pound linguini pasta; 0.25 cup olive oil; 0.25 cup butter; 2 (6.5 ounce) cans minced clams, drained with juice reserved; 4 cloves crushed garlic; 2 tablespoons chopped fresh parsley; salt and pepper to taste; 2 tablespoons grated Parmesan cheese

Whip up this quick and delicious linguine with clam sauce recipe that's sure to be a family favorite. Serve it alongside a green salad and garlic bread for a complete and satisfying dinner.

Total time30 mins
Prep time10 mins
Cook time20 mins
Yield5 servings, 5

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Servings

Ingredients

1 pound linguini pasta
0.25 cup olive oil
0.25 cup butter
2 (6.5 ounce) cans minced clams, drained with juice reserved
4 cloves crushed garlic
2 tablespoons chopped fresh parsley
salt and pepper to taste
2 tablespoons grated Parmesan cheese

Instructions

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and reserve.
In a small saucepan over medium heat, warm oil, butter, reserved clam juice, garlic and parsley; stir and simmer for 5 minutes.
Add clams and salt and pepper to taste. Pour over pasta and toss with Parmesan cheese; serve.

Nutrition

Calories: 624 kcal
Fat Content: 24 g
Fiber Content: 3 g
Sugar Content: 3 g
Sodium Content: 185 mg
Protein Content: 32 g
Cholesterol Content: 76 mg
Carbohydrate Content: 71 g
Saturated Fat Content: 8 g
Unsaturated Fat Content: 0 g