Easy Maple Cream Cheese Frosting Recipe

This easy cream cheese frosting recipe gets a delicious twist from maple syrup. This recipe makes enough to fill and frost a 12-inch square cake.

Total time10 mins
Prep time10 mins
Yield2 cups, 8

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Servings

Ingredients

11 ounces cream cheese, softened
0.67 cup butter, softened
4 cups confectioners' sugar
0.25 cup maple syrup

Instructions

In a large bowl, beat cream cheese and butter with an electric mixer until well combined. Add confectioners' sugar and maple syrup and beat until smooth. Refrigerate until ready to use.

Nutrition

Calories: 531 kcal
Fat Content: 29 g
Sugar Content: 65 g
Sodium Content: 226 mg
Protein Content: 3 g
Cholesterol Content: 84 mg
Carbohydrate Content: 67 g
Saturated Fat Content: 18 g
Unsaturated Fat Content: 0 g