Easy Mini Quiche Recipe: Perfect for Brunch!

Name: Easy Mini Quiche Recipe: Perfect for Brunch!
Total time: 30 mins
Ingredients: 6 slices bacon, chopped; 1 onion, chopped; 3 eggs; 0.75 cup buttermilk baking mix; 1.5 tablespoons chopped fresh parsley; 2 cups shredded American cheese

These savory and cheesy mini quiches are incredibly versatile and guaranteed to be a hit! Customize them with bacon and onion, mushrooms, spinach, or any of your favorite ingredients for a crowd-pleasing breakfast, brunch, or appetizer.

Total time30 mins
Prep time15 mins
Cook time15 mins
Yield24 mini quiches, 24

Adjust servings

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Servings

Ingredients

6 slices bacon, chopped
1 onion, chopped
3 eggs eggs
0.75 cup buttermilk baking mix
1.5 tablespoons chopped fresh parsley
2 cups shredded American cheese

Instructions

Preheat oven to 350°F (175°C). Grease two 24-cup mini muffin pans. Gather all ingredients for the mini quiche recipe.
In a skillet, cook bacon and onion until bacon is crispy and onion is tender, approximately 5 minutes. Drain excess grease on paper towels and let cool.
In a bowl, whisk eggs. Add baking mix, parsley, cheese, bacon, and onion; mix well. Fill muffin cups about 3/4 full with the mixture.
Bake for 10-15 minutes, or until golden brown. Let cool in pan before removing with a knife or spatula.

Nutrition

Calories: 95 kcal
Fat Content: 7 g
Fiber Content: 0 g
Sugar Content: 0 g
Sodium Content: 261 mg
Protein Content: 4 g
Cholesterol Content: 38 mg
Carbohydrate Content: 3 g
Saturated Fat Content: 3 g
Unsaturated Fat Content: 0 g