Easy No-Bake Cheesecake Recipe

Name: Easy No-Bake Cheesecake Recipe
Total time: 8 hrs 30 mins
Ingredients: 1.5 cups graham cracker crumbs; 0.33333334326744 cup packed brown sugar; 0.5 teaspoon ground cinnamon; 0.33333334326744 cup butter, melted; 2 (8 ounce) packages cream cheese; 2 teaspoons lemon juice; 1 pint heavy whipping cream; 0.33333334326744 cup white sugar; 1 (21 ounce) can cherry pie filling

Discover an incredible no-bake cheesecake recipe featuring the delightful combination of whipping cream and cream cheese. This effortless dessert requires no oven and no eggs! Its popularity ensures it vanishes quickly. Personalize it with your preferred canned or fresh fruit toppings for a delightful touch.

Total time8 hrs 30 mins
Prep time30 mins
Yield1 (10-inch) cheesecake, 12

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Servings

Ingredients

1.5 cups graham cracker crumbs
0.33 cup packed brown sugar
0.5 teaspoon ground cinnamon
0.33 cup butter, melted
2 (8 ounce) packages cream cheese
2 teaspoons lemon juice
1 pint heavy whipping cream
0.33 cup white sugar
1 (21 ounce) can cherry pie filling

Instructions

Combine graham cracker crumbs, brown sugar, and cinnamon in a small bowl. Mix in melted butter until well combined. Press firmly into the base of an 8- or 10-inch springform pan. Refrigerate until the crust is firm.
In a medium bowl, beat cream cheese and lemon juice until smooth. Gradually add whipping cream and use an electric mixer to whip until the mixture thickens. Incorporate sugar and continue beating until stiff peaks form.
Pour the cheesecake filling into the prepared chilled crust. Top with your choice of pie filling or fresh fruit. Refrigerate for at least several hours or preferably overnight to allow the cheesecake to set completely.
Right before serving, carefully remove the sides of the springform pan to reveal your beautiful no-bake cheesecake.

Nutrition

Calories: 459 kcal
Fat Content: 34 g
Fiber Content: 1 g
Sugar Content: 15 g
Sodium Content: 236 mg
Protein Content: 5 g
Cholesterol Content: 109 mg
Carbohydrate Content: 36 g
Saturated Fat Content: 21 g
Unsaturated Fat Content: 0 g