Easy No-Bake Cherry Cheesecake Pie Recipe

Name: Easy No-Bake Cherry Cheesecake Pie Recipe
Total time: 2 hrs 15 mins
Ingredients: 1 (9 inch) prepared graham cracker crust; 1 (8 ounce) package cream cheese, softened; 0.5 cup white sugar; 2 cups frozen whipped topping, thawed; 1 (21 ounce) can cherry pie filling

Enjoy this easy cherry cheesecake pie without condensed milk! Cream cheese and whipped topping create a light and fluffy texture. Customize it with your favorite pie filling. Double the recipe for a 9x13 inch pan.

Total time2 hrs 15 mins
Prep time15 mins
Yield1 9-inch pie, 8

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Servings

Ingredients

1 (9 inch) prepared graham cracker crust
1 (8 ounce) package cream cheese, softened
0.5 cup white sugar
2 cups frozen whipped topping, thawed
1 (21 ounce) can cherry pie filling

Instructions

In a medium bowl, beat softened cream cheese and sugar until light and fluffy. Gently fold in whipped topping until smooth. Spread the mixture into a graham cracker crust and top with cherry pie filling. Cover with plastic wrap and chill for at least 2 hours before serving.

Nutrition

Calories: 421 kcal
Fat Content: 21 g
Fiber Content: 1 g
Sugar Content: 27 g
Sodium Content: 251 mg
Protein Content: 4 g
Cholesterol Content: 31 mg
Carbohydrate Content: 56 g
Saturated Fat Content: 12 g
Unsaturated Fat Content: 0 g