Easy Nutella Crescent Rolls Recipe

Name: Easy Nutella Crescent Rolls Recipe
Total time: 20 mins
Ingredients: cooking spray; 1 (8 ounce) package refrigerated crescent rolls; 0.25 cup chocolate-hazelnut spread (such as Nutella®)

Transform ordinary crescent rolls into an extraordinary treat with the addition of Nutella. The creamy hazelnut chocolate filling melts as they bake, saturating every bite with velvety sweetness.

Total time20 mins
Prep time5 mins
Cook time15 mins
Yield8

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Servings

Ingredients

cooking spray
1 (8 ounce) package refrigerated crescent rolls
0.25 cup chocolate-hazelnut spread (such as Nutella®)

Instructions

Preheat your oven to 375 degrees F (190 degrees C). Prepare a baking sheet by lining it with aluminum foil and spraying with nonstick cooking spray.
Unroll the crescent roll dough and separate the triangles on a clean work surface.
Put the chocolate-hazelnut spread into a small, sealable plastic bag, remove any extra air, and seal. Cut off one corner of the bag. Pipe the chocolate-hazelnut spread onto each crescent roll in a zig-zag pattern.
Roll up each crescent roll, beginning at the wider end. Put the rolls onto the prepared baking sheet.
Bake in the preheated oven until golden brown and puffed up, approximately 14 minutes. Serve right away.

Nutrition

Calories: 150 kcal
Fat Content: 8 g
Sugar Content: 6 g
Sodium Content: 228 mg
Protein Content: 3 g
Carbohydrate Content: 16 g
Saturated Fat Content: 2 g
Unsaturated Fat Content: 0 g