Easy Orange Glaze Recipe

Ingredients

• 1 cup confectioners' sugar
• 1 medium orange, zested and juiced, divided

Instructions

1. Get all your ingredients ready.
2. Put the powdered sugar into a mixing bowl. Add 1 tablespoon of orange juice and 1/4 teaspoon of orange zest.
3. Whisk until smooth, adding more orange juice as needed to achieve the desired consistency. Save any leftover zest and juice for future use.

Nutrition

• Calories: 62 kcal
• Sugar Content: 16 g
• Sodium Content: 0 mg
• Carbohydrate Content: 16 g
• Unsaturated Fat Content: 0 g