Easy Pineapple Angel Food Cake Recipe

Name: Easy Pineapple Angel Food Cake Recipe
Total time: 30 mins
Ingredients: cooking spray; 1 (20 ounce) can crushed pineapple with juice; 1 (16 ounce) package angel food cake mix; 1 (12 ounce) container frozen whipped topping, thawed

Enjoy this effortless Pineapple Angel Food Cake made with only three ingredients: cake mix, crushed pineapple, and whipped topping. Perfect for a quick and tasty dessert!

Total time30 mins
Prep time5 mins
Cook time25 mins
Yield1 9x13-inch cake, 24

Adjust servings

Scale ingredients instantly for the number of servings you need.

Servings

Ingredients

cooking spray
1 (20 ounce) can crushed pineapple with juice
1 (16 ounce) package angel food cake mix
1 (12 ounce) container frozen whipped topping, thawed

Instructions

Preheat your oven to 350°F (175°C) and grease a 9x13 inch pan with cooking spray. Ensure all ingredients are readily available.
In a large bowl, combine the crushed pineapple (with its juice) and cake mix until thoroughly mixed. Pour the batter evenly into the prepared baking pan.
Bake in the preheated oven until the cake turns a beautiful golden brown, approximately 25 minutes. Allow the cake to cool completely before serving with a generous dollop of whipped topping.

Nutrition

Calories: 127 kcal
Fat Content: 4 g
Fiber Content: 0 g
Sugar Content: 18 g
Sodium Content: 166 mg
Protein Content: 2 g
Carbohydrate Content: 22 g
Saturated Fat Content: 3 g
Unsaturated Fat Content: 0 g