Easy Pull-Apart Chicken Sliders Recipe

Name: Easy Pull-Apart Chicken Sliders Recipe
Total time: 40 mins
Ingredients: 12 dinner rolls, halved lengthwise; 3 cups chopped cooked chicken; 0.75 cup shredded Cheddar cheese, or to taste; 0.33333334326744 cup barbeque sauce; 0.5 red onion, thinly sliced; 0.5 cup finely chopped parsley; 2 tablespoons melted butter; 0.25 cup grated Parmesan cheese; 1 tablespoon finely chopped garlic

Perfect for parties, these quick and easy chicken sliders feature buttery rolls, cooked chicken, tangy BBQ sauce, red onion, and plenty of melted cheese.

Total time40 mins
Prep time20 mins
Cook time20 mins
Yield12 sliders, 12

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Servings

Ingredients

12 dinner rolls, halved lengthwise
3 cups chopped cooked chicken
0.75 cup shredded Cheddar cheese, or to taste
0.33 cup barbeque sauce
0.5 red onion, thinly sliced
0.5 cup finely chopped parsley
2 tablespoons melted butter
0.25 cup grated Parmesan cheese
1 tablespoon finely chopped garlic

Instructions

Preheat your oven to 350°F (175°C) and gather all the necessary ingredients for the recipe.
Arrange the bottom halves of the slider rolls on a baking sheet. Evenly distribute the chicken, Cheddar cheese, BBQ sauce, red onion, and parsley across the rolls.
Cover with the top halves of the rolls. Brush the tops generously with melted butter, then sprinkle with Parmesan cheese and garlic.
Bake in the preheated oven until the sliders are golden brown and the cheese is fully melted, approximately 20 minutes. Slice the sliders apart and serve immediately.
Enjoy your delicious pull-apart chicken sliders!

Nutrition

Calories: 262 kcal
Fat Content: 15 g
Fiber Content: 0 g
Sugar Content: 4 g
Sodium Content: 368 mg
Protein Content: 24 g
Cholesterol Content: 80 mg
Carbohydrate Content: 7 g
Saturated Fat Content: 8 g
Unsaturated Fat Content: 0 g