Easy Pumpkin Dip Recipe with Cream Cheese

Name: Easy Pumpkin Dip Recipe with Cream Cheese
Total time: 5 mins
Ingredients: 1 (8 ounce) package cream cheese, softened; 0.33333334326744 cup packed brown sugar; 1 (15 ounce) can pumpkin puree; 2 teaspoons pure maple syrup; 0.5 teaspoon vanilla extract; 0.5 teaspoon ground cinnamon; 0.25 teaspoon ground nutmeg; 0.25 teaspoon ground allspice

My family requests this pumpkin dip every year as soon as fall arrives! We love serving it with gingersnaps and sliced apples, and sometimes even enjoy it on bagels for a tasty breakfast.

Total time5 mins
Prep time5 mins
Yield12 servings, 12

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Servings

Ingredients

1 (8 ounce) package cream cheese, softened
0.33 cup packed brown sugar
1 (15 ounce) can pumpkin puree
2 teaspoons pure maple syrup
0.5 teaspoon vanilla extract
0.5 teaspoon ground cinnamon
0.25 teaspoon ground nutmeg
0.25 teaspoon ground allspice

Instructions

Beat cream cheese and brown sugar together in a bowl with a mixer until light and fluffy. Add pumpkin, maple syrup, vanilla extract, cinnamon, nutmeg, and allspice; mix on medium speed until smooth. Chill until ready to serve.

Nutrition

Calories: 105 kcal
Fat Content: 7 g
Fiber Content: 1 g
Sugar Content: 8 g
Sodium Content: 143 mg
Protein Content: 2 g
Cholesterol Content: 21 mg
Carbohydrate Content: 10 g
Saturated Fat Content: 4 g
Unsaturated Fat Content: 0 g