Easy Salmon Salad Recipe - Ready in Minutes!

Name: Easy Salmon Salad Recipe - Ready in Minutes!
Total time: 5 mins
Ingredients: 2 (6 ounce) cans pink salmon, drained; 0.5 cup finely sliced green onions; 0.5 cup finely chopped celery; 0.25 cup mayonnaise; 0.75 teaspoon lemon juice; 0.75 teaspoon dried dill; 0.75 teaspoon seasoned salt

This creamy salmon salad is incredibly quick to prepare using canned pink salmon or leftover cooked salmon. The addition of green onions, celery, and dill enhances the flavor of the creamy lemon dressing. Enjoy it on lettuce, avocado, or as a tasty sandwich filling.

Total time5 mins
Prep time5 mins
Yield4

Adjust servings

Scale ingredients instantly for the number of servings you need.

Servings

Ingredients

2 (6 ounce) cans pink salmon, drained
0.5 cup finely sliced green onions
0.5 cup finely chopped celery
0.25 cup mayonnaise
0.75 teaspoon lemon juice
0.75 teaspoon dried dill
0.75 teaspoon seasoned salt

Instructions

Gather all of your ingredients for the salmon salad.
In a bowl, combine the salmon, green onions, celery, mayonnaise, and lemon juice. Mix until well combined, then season with dill and salt to your liking.

Nutrition

Calories: 248 kcal
Fat Content: 17 g
Fiber Content: 1 g
Sugar Content: 1 g
Sodium Content: 571 mg
Protein Content: 20 g
Cholesterol Content: 43 mg
Carbohydrate Content: 2 g
Saturated Fat Content: 3 g
Unsaturated Fat Content: 0 g