Easy Seven Layer Cookie Bars Recipe

Name: Easy Seven Layer Cookie Bars Recipe
Total time: 35 mins
Ingredients: 1.5 cups graham cracker crumbs; 0.5 cup butter or margarine, melted; 1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk; 1 cup semi-sweet chocolate chips; 1 cup butterscotch-flavored chips; 1.3333333730698 cups flaked coconut; 1 cup chopped nuts

Craving a sweet treat? These seven layer cookies, loaded with chocolate, coconut, butterscotch chips, and nuts, are simple to prepare, perfect for sharing, and guaranteed to satisfy!

Total time35 mins
Prep time10 mins
Cook time25 mins
Yield2 dozen, 24

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Servings

Ingredients

1.5 cups graham cracker crumbs
0.5 cup butter or margarine, melted
1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk
1 cup semi-sweet chocolate chips
1 cup butterscotch-flavored chips
1.33 cups flaked coconut
1 cup chopped nuts

Instructions

Preheat your oven to 350 degrees F (175 degrees C), or if using a glass baking pan, set it to 325 degrees F (165 degrees C).
In a small bowl, combine graham cracker crumbs and melted butter until well mixed. Press the crumb mixture firmly and evenly onto the bottom of a 13x9-inch baking pan.
Pour sweetened condensed milk evenly over the crumb base. Layer evenly with chocolate chips and butterscotch chips, followed by flaked coconut and a sprinkle of chopped nuts. Press the layers down firmly with a fork.
Bake in the preheated oven until the top is lightly golden brown, approximately 25 minutes. Allow to cool completely. Chill before serving, if desired. Cut into bars or diamond shapes. Store in an airtight container at room temperature.

Nutrition

Calories: 257 kcal
Fat Content: 15 g
Fiber Content: 1 g
Sugar Content: 17 g
Sodium Content: 103 mg
Protein Content: 2 g
Cholesterol Content: 16 mg
Carbohydrate Content: 21 g
Saturated Fat Content: 8 g
Unsaturated Fat Content: 0 g