Easy Shrimp and Avocado Salad Recipe

Name: Easy Shrimp and Avocado Salad Recipe
Total time: 20 mins
Ingredients: 1 cup cooked salad shrimp; 2 tablespoons chopped fresh chives; 0.33333334326744 cup mayonnaise; 1 tablespoon Worcestershire sauce; 2 tablespoons chili sauce; salt to taste; 2 avocados, halved lengthwise and pitted; 1 tablespoon lemon juice; Bibb lettuce leaves; 1 teaspoon paprika; sliced pimento peppers, for garnish

This delicious salad features a delightful combination of shrimp, avocado, and a tangy Louis-style dressing for a flavor explosion.

Total time20 mins
Prep time20 mins
Yield4 servings, 4

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Servings

Instructions

In a bowl, gently combine the shrimp, chives, mayonnaise, Worcestershire sauce, and chili sauce. Season to taste with salt.
Spoon the shrimp mixture into the avocado halves, then lightly sprinkle with lemon juice. Arrange the avocado halves on a bed of Bibb lettuce leaves, lightly dusted with paprika. Garnish with pimento strips and serve immediately.

Nutrition

Calories: 341 kcal
Fat Content: 30 g
Fiber Content: 8 g
Sugar Content: 2 g
Sodium Content: 268 mg
Protein Content: 10 g
Cholesterol Content: 69 mg
Carbohydrate Content: 13 g
Saturated Fat Content: 4 g
Unsaturated Fat Content: 0 g