Easy Slow Cooker Baked Beans Recipe

Name: Easy Slow Cooker Baked Beans Recipe
Total time: 8 hrs 20 mins
Ingredients: 3 cups dry navy beans, soaked overnight or boiled for one hour; 6 slices thick cut bacon, cut into 1 inch pieces; 1 large onion, chopped; 1.5 cups ketchup; 1.5 cups water; 1 cup brown sugar; 0.25 cup molasses; 1 tablespoon dry mustard; 1 tablespoon salt

These bacon-infused slow cooker baked beans are a crowd-pleaser for any occasion, especially game day! Enjoy this easy homemade beans recipe as a hearty main dish or a flavorful side.

Total time8 hrs 20 mins
Prep time20 mins
Cook time8 hrs
Yield12

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Servings

Ingredients

3 cups dry navy beans, soaked overnight or boiled for one hour
6 slices thick cut bacon, cut into 1 inch pieces
1 large onion, chopped
1.5 cups ketchup
1.5 cups water
1 cup brown sugar
0.25 cup molasses
1 tablespoon dry mustard
1 tablespoon salt

Instructions

Prepare all the necessary ingredients for your slow cooker baked beans.
Drain the water from the soaked beans and transfer them to your slow cooker.
Thoroughly combine the bacon, onion, ketchup, water, brown sugar, molasses, mustard, and salt with the beans in the slow cooker.
Cover the slow cooker and cook on Low heat for 8 to 10 hours, stirring occasionally if you can.

Nutrition

Calories: 296 kcal
Fat Content: 3 g
Fiber Content: 13 g
Sugar Content: 23 g
Sodium Content: 1312 mg
Protein Content: 12 g
Cholesterol Content: 5 mg
Carbohydrate Content: 57 g
Saturated Fat Content: 1 g
Unsaturated Fat Content: 0 g