Easy Slow Cooker Buffalo Chicken Sandwiches Recipe

Name: Easy Slow Cooker Buffalo Chicken Sandwiches Recipe
Total time: 6 hrs 10 mins
Ingredients: 4 skinless, boneless chicken breast halves; 1 (17.5 fluid ounce) bottle Buffalo wing sauce, divided; 0.5 (1 ounce) package dry ranch salad dressing mix; 2 tablespoons butter; 6 hoagie rolls, split lengthwise

Craving Buffalo chicken wings? Try these hearty slow cooker Buffalo chicken sandwiches! This easy crockpot recipe is perfect for game day or a casual gathering. Top with blue cheese or ranch dressing for the ultimate flavor experience.

Total time6 hrs 10 mins
Prep time10 mins
Cook time6 hrs
Yield6 sandwiches, 6

Adjust servings

Scale ingredients instantly for the number of servings you need.

Servings

Ingredients

4 skinless, boneless chicken breast halves
1 (17.5 fluid ounce) bottle Buffalo wing sauce, divided
0.5 (1 ounce) package dry ranch salad dressing mix
2 tablespoons butter
6 hoagie rolls, split lengthwise

Instructions

Get all of your ingredients ready.
Add the chicken breasts to your slow cooker. Pour in 3/4 of the wing sauce and the ranch dressing mix.
Cover and cook on Low heat for 6 to 7 hours, or until the chicken is easily shredded.
Use two forks to shred the chicken right in the slow cooker. Stir in the butter until melted and combined.
Spoon the shredded Buffalo chicken and sauce onto hoagie rolls or your favorite buns.
Serve immediately and enjoy this flavorful Buffalo chicken sandwich!

Nutrition

Calories: 578 kcal
Fat Content: 14 g
Fiber Content: 4 g
Sugar Content: 5 g
Sodium Content: 2902 mg
Protein Content: 31 g
Cholesterol Content: 54 mg
Carbohydrate Content: 81 g
Saturated Fat Content: 4 g
Unsaturated Fat Content: 0 g