Easy Slow Cooker Sauerkraut and Sausage Recipe

Name: Easy Slow Cooker Sauerkraut and Sausage Recipe
Total time: 4 hrs 15 mins
Ingredients: 1 (20 ounce) can sauerkraut; 0.25 cup brown sugar; 1.5 pounds bratwurst sausages; 1 medium onion, sliced; 0.5 cup water, or as needed

Enjoy this classic sausage and sauerkraut recipe, featuring flavorful sausage brats and tangy sauerkraut, all cooked to perfection in your slow cooker. A truly yummy dish!

Total time4 hrs 15 mins
Prep time15 mins
Cook time4 hrs
Yield6

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Servings

Ingredients

1 (20 ounce) can sauerkraut
0.25 cup brown sugar
1.5 pounds bratwurst sausages
1 medium onion, sliced
0.5 cup water, or as needed

Instructions

In a medium bowl, combine the sauerkraut and brown sugar.
Transfer the sauerkraut mixture to your slow cooker, then arrange the sausages and onion evenly over the top. Cook on High heat for 2 hours, checking periodically and adding water if needed.
Reduce the heat to Low and continue cooking for an additional 2 hours.

Nutrition

Calories: 526 kcal
Fat Content: 46 g
Fiber Content: 3 g
Sodium Content: 1377 mg
Protein Content: 14 g
Cholesterol Content: 77 mg
Carbohydrate Content: 14 g
Saturated Fat Content: 17 g
Unsaturated Fat Content: 0 g