Easy Slow Cooker Sausage and Sauce Recipe

Enjoy a warm and easy meal with this crockpot sausage recipe, made even simpler in the slow cooker. Serve these flavorful sausages in sandwiches or over rice for a versatile dish.

Total time6 hrs 5 mins
Prep time5 mins
Cook time6 hrs
Yield6

Adjust servings

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Servings

Ingredients

8 (4 ounce) links fresh Italian sausage
1 (26 ounce) jar spaghetti sauce
1 green bell pepper, seeded and sliced into strips
1 onion, sliced
6 hoagie rolls, split lengthwise

Instructions

Prepare all the necessary ingredients.
Combine Italian sausage links, spaghetti sauce, green pepper, and onion in a slow cooker, ensuring they are thoroughly mixed.
Cover and cook on Low setting for 6 hours. Serve hot on hoagie rolls or your choice of bread.

Nutrition

Calories: 1024 kcal
Fat Content: 57 g
Fiber Content: 7 g
Sugar Content: 17 g
Sodium Content: 2356 mg
Protein Content: 36 g
Cholesterol Content: 117 mg
Carbohydrate Content: 88 g
Saturated Fat Content: 20 g
Unsaturated Fat Content: 0 g