Easy Spicy Mayo Recipe for Sushi

This quick spicy mayo recipe is incredibly easy to make. Skip the sushi restaurant and grocery store versions! Making it at home is simple. For extra flavor, try topping with crispy fried onions!

Total time5 mins
Prep time5 mins
Yield2 1/2 tablespoons, 2

Adjust servings

Scale ingredients instantly for the number of servings you need.

Servings

Ingredients

2 tablespoons mayonnaise
2 teaspoons Sriracha hot sauce
0.25 teaspoon sesame oil

Instructions

Gather all of your ingredients.
In a bowl, combine mayonnaise, Sriracha, and sesame oil. Mix with a fork until smooth and well combined.
Serve immediately with your preferred sushi or save for later!

Nutrition

Calories: 107 kcal
Fat Content: 12 g
Serving Size: 2 1/2 tablespoons
Fiber Content: 0 g
Sugar Content: 0 g
Sodium Content: 305 mg
Protein Content: 0 g
Cholesterol Content: 5 mg
Carbohydrate Content: 1 g
Saturated Fat Content: 2 g
Unsaturated Fat Content: 0 g