Easy Stuffed Cheese Spirals Recipe

Ingredients

• cooking spray
• 1 (8 ounce) package refrigerated crescent rolls
• 1 tablespoon melted butter, or to taste
• 0.25 cup shredded sharp Cheddar cheese
• 2 green onions, finely chopped
• 1 pinch garlic powder, or to taste

Instructions

1. Preheat your oven to 375 degrees F (190 degrees C). Lightly spray a baking sheet with cooking spray to prevent sticking.
2. Unroll the crescent roll dough onto the prepared baking sheet. Spread butter evenly over the dough, then sprinkle generously with cheddar cheese and green onion. Season to taste with garlic powder.
3. Carefully roll the dough back into its original log shape. Use a sharp knife to cut the log into 8 even slices. Arrange the slices on the baking sheet, cut-side up, leaving about 1 inch of space between each spiral.
4. Bake in the preheated oven until the spirals are beautifully golden brown, approximately 9 to 12 minutes.

Nutrition

• Calories: 139 kcal
• Fat Content: 9 g
• Fiber Content: 0 g
• Sugar Content: 2 g
• Sodium Content: 253 mg
• Protein Content: 3 g
• Cholesterol Content: 8 mg
• Carbohydrate Content: 11 g
• Saturated Fat Content: 3 g
• Unsaturated Fat Content: 0 g