Easy Texas Pie Recipe: A Delicious Dessert as Big as Texas!

Name: Easy Texas Pie Recipe: A Delicious Dessert as Big as Texas!
Total time: 50 mins
Ingredients: 1 (21 ounce) can cherry pie filling; 1 (15 ounce) can crushed pineapple with juice; 1 (18.25 ounce) package butter cake mix; 2.5 cups flaked coconut; 1 cup pecan halves; 1 cup margarine, melted

Make this easy and delicious Texas pie recipe that's as big as Texas in no time!

Total time50 mins
Prep time10 mins
Cook time40 mins
Yield1 (9x13-inch) pie, 18

Adjust servings

Scale ingredients instantly for the number of servings you need.

Servings

Ingredients

1 (21 ounce) can cherry pie filling
1 (15 ounce) can crushed pineapple with juice
1 (18.25 ounce) package butter cake mix
2.5 cups flaked coconut
1 cup pecan halves
1 cup margarine, melted

Instructions

Preheat your oven to 325 degrees F (165 degrees C).
Pour the cherry pie filling into a 9x13 inch baking dish; top it with crushed pineapple, without stirring. Sprinkle the cake mix evenly over the pineapple, then sprinkle coconut over the cake mix. Next, sprinkle pecans over the coconut, and finally, pour the melted margarine evenly over the top.
Bake in the preheated oven until the top is beautifully golden brown, approximately 40 minutes.

Nutrition

Calories: 330 kcal
Fat Content: 22 g
Fiber Content: 2 g
Sugar Content: 18 g
Sodium Content: 105 mg
Protein Content: 2 g
Cholesterol Content: 18 mg
Carbohydrate Content: 33 g
Saturated Fat Content: 6 g
Unsaturated Fat Content: 0 g