Easy Thanksgiving Leftovers Casserole Recipe

Name: Easy Thanksgiving Leftovers Casserole Recipe
Total time: 45 mins
Ingredients: cooking spray; 3 cups leftover stuffing; 4 cups chopped leftover roasted turkey; 2 cups leftover cooked vegetables; 0.75 cup mayonnaise; 3 cups leftover mashed potatoes; 1 cup shredded Cheddar cheese; 0.125 teaspoon ground paprika

Looking for a creative way to use Thanksgiving leftovers? This layered casserole features leftover stuffing, turkey, vegetables, and cheesy mashed potatoes. Drizzle with gravy and serve with cranberry sauce for a complete Thanksgiving reprise!

Total time45 mins
Prep time15 mins
Cook time30 mins
Yield1 9x13-inch casserole, 10

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Servings

Ingredients

cooking spray
3 cups leftover stuffing
4 cups chopped leftover roasted turkey
2 cups leftover cooked vegetables
0.75 cup mayonnaise
3 cups leftover mashed potatoes
1 cup shredded Cheddar cheese
0.13 teaspoon ground paprika

Instructions

Preheat oven to 375°F (190°C). Grease a 9x13 inch baking dish.
Spread stuffing in an even layer in the baking dish.
Combine turkey, vegetables, and mayonnaise in a bowl. Spread over the stuffing layer.
Mix mashed potatoes and Cheddar cheese until well combined; spread over the turkey mixture. Sprinkle with paprika.
Bake until heated through, about 30-40 minutes.

Nutrition

Calories: 444 kcal
Fat Content: 26 g
Fiber Content: 4 g
Sodium Content: 744 mg
Protein Content: 24 g
Cholesterol Content: 65 mg
Carbohydrate Content: 28 g
Saturated Fat Content: 7 g
Unsaturated Fat Content: 0 g