Easy Warm Chili Cheese Dip Recipe for Game Day

Name: Easy Warm Chili Cheese Dip Recipe for Game Day
Total time: 40 mins
Ingredients: 1 (2 pound) loaf processed cheese (such as Velveeta®), cubed; 2 (15 ounce) cans chili without beans (such as Hormel®); 2 (8 ounce) packages cream cheese, cubed; 1 (16 ounce) jar picante sauce (such as Pace®)

Enjoy this creamy and warm chili cheese dip, incredibly easy to prepare with chili, spicy salsa, cheese, and cream cheese. This treasured recipe, shared by a co-worker, is a guaranteed hit at any potluck or football party.

Total time40 mins
Prep time10 mins
Cook time30 mins
Yield20

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Servings

Ingredients

1 (2 pound) loaf processed cheese (such as Velveeta®), cubed
2 (15 ounce) cans chili without beans (such as Hormel®)
2 (8 ounce) packages cream cheese, cubed
1 (16 ounce) jar picante sauce (such as Pace®)

Instructions

Prepare all the necessary ingredients.
Combine processed cheese, chili, cream cheese, and picante sauce in a slow cooker.
Set the slow cooker to Low and allow the cheese to melt, approximately 30 minutes. Stir until completely mixed, then serve warm.

Nutrition

Calories: 269 kcal
Fat Content: 21 g
Fiber Content: 1 g
Sugar Content: 5 g
Sodium Content: 959 mg
Protein Content: 13 g
Cholesterol Content: 67 mg
Carbohydrate Content: 9 g
Saturated Fat Content: 12 g
Unsaturated Fat Content: 0 g