Effortless Instant Pot Mashed Potatoes Recipe

Name: Effortless Instant Pot Mashed Potatoes Recipe
Total time: 45 mins
Ingredients: 1.25 pounds Yukon Gold potatoes; 1.5 cups water; 2 cubes chicken bouillon; 0.5 cup sour cream; 0.5 cup unsalted butter, cubed; 2 tablespoons milk

Enjoy creamy, fluffy, and flavorful mashed potatoes made effortlessly in your Instant Pot! Keep them warm until serving for ultimate convenience and taste.

Total time45 mins
Prep time10 mins
Cook time25 mins
Yield4

Adjust servings

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Servings

Ingredients

1.25 pounds Yukon Gold potatoes
1.5 cups water
2 cubes chicken bouillon
0.5 cup sour cream
0.5 cup unsalted butter, cubed
2 tablespoons milk

Instructions

Peel and cube potatoes into 1-inch pieces. Place in Instant Pot with water and bouillon cubes. Use the Sauté function for 4 minutes to heat.
Mix potatoes and water, breaking up bouillon cubes. Secure the lid and cook on high pressure for 10 minutes. Allow 10-15 minutes for pressure to build naturally.
Release pressure naturally for 10 minutes, then carefully quick-release any remaining pressure. Drain most of the liquid from the pot.
Incorporate sour cream, butter, and milk. Gently mash until you reach your preferred creamy texture.

Nutrition

Calories: 386 kcal
Fat Content: 29 g
Fiber Content: 2 g
Sugar Content: 0 g
Sodium Content: 609 mg
Protein Content: 5 g
Cholesterol Content: 75 mg
Carbohydrate Content: 28 g
Saturated Fat Content: 19 g
Unsaturated Fat Content: 0 g