Fluffy Old-Fashioned Pancakes Recipe

Ingredients

• 1.5 cups all-purpose flour
• 3.5 teaspoons baking powder
• 1 tablespoon white sugar
• 1 teaspoon salt
• 1.25 cups milk
• 3 tablespoons butter, melted
• 1 egg egg
• cooking spray

Instructions

1. Get all the necessary ingredients ready.
2. In a large bowl, sift together the flour, baking powder, sugar, and salt. Add the milk, melted butter, and egg, then whisk until everything is well combined. Allow the batter to rest for 5 minutes. Heat a large skillet over medium-high heat and grease it with cooking spray.
3. Pour approximately 1/4 cup of batter onto the hot skillet for each pancake. Cook for 2 to 3 minutes, or until bubbles start to form on the sides and in the middle of the pancakes.
4. Flip the pancakes and continue cooking for another 1 to 2 minutes, or until the bottom turns a golden brown color.
5. Serve immediately with butter and maple syrup for a delightful breakfast!

Nutrition

• Calories: 318 kcal
• Fat Content: 12 g
• Fiber Content: 1 g
• Sugar Content: 7 g
• Sodium Content: 1119 mg
• Protein Content: 9 g
• Cholesterol Content: 76 mg
• Carbohydrate Content: 44 g
• Saturated Fat Content: 7 g
• Unsaturated Fat Content: 0 g