Frozen Champagne Salad Recipe

Name: Frozen Champagne Salad Recipe
Total time: 4 hrs 15 mins
Ingredients: 1 (8 ounce) package cream cheese, softened; 1 cup white sugar; 1 (15 ounce) can crushed pineapple, drained; 1 (16 ounce) container frozen whipped topping, thawed; 1 (10 ounce) package frozen strawberries, thawed; 3 bananas, diced; 0.75 cup chopped walnuts

Prepare this amazing frozen dessert ahead of time and store it in the freezer for weeks! It's a guaranteed crowd-pleaser and a fantastic alternative to traditional ice cream.

Total time4 hrs 15 mins
Prep time15 mins
Yield8 to 10 servings, 9

Adjust servings

Scale ingredients instantly for the number of servings you need.

Servings

Ingredients

1 (8 ounce) package cream cheese, softened
1 cup white sugar
1 (15 ounce) can crushed pineapple, drained
1 (16 ounce) container frozen whipped topping, thawed
1 (10 ounce) package frozen strawberries, thawed
3 bananas, diced
0.75 cup chopped walnuts

Instructions

Collect all necessary ingredients.
In a large mixing bowl, blend the cream cheese and sugar until smooth. Gently fold in the pineapple, whipped topping, and strawberries, ensuring they are well combined. Then, add the bananas and walnuts, stirring to distribute them evenly.
Place the salad in the freezer for 4 to 6 hours, or preferably overnight. Before serving, remove it from the freezer 1 to 2 hours in advance to soften slightly. Serve and enjoy this delicious treat!

Nutrition

Calories: 469 kcal
Fat Content: 28 g
Fiber Content: 3 g
Sugar Content: 47 g
Sodium Content: 88 mg
Protein Content: 5 g
Cholesterol Content: 27 mg
Carbohydrate Content: 55 g
Saturated Fat Content: 17 g
Unsaturated Fat Content: 0 g