Grandma's Delicious Fresh Apple Cake Recipe

Ingredients

• 1 cup all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon ground cinnamon
• 0.5 teaspoon salt
• 1 cup white sugar
• 1 egg egg
• 0.25 cup vegetable oil
• 2 cups peeled and chopped apple
• 0.5 cup chopped walnuts
• 0.5 cup raisins

Instructions

1. Preheat your oven to 350 degrees F (175 degrees C). Grease and flour a small fluted tube pan to prevent sticking.
2. In a mixing bowl, sift together the flour, baking soda, cinnamon, and salt. Set the dry ingredients aside.
3. In a separate bowl, mix together the sugar, egg, and oil. Gently stir in the flour mixture until just combined, then fold in the apple, walnuts, and raisins. Pour the batter into the prepared pan.
4. Bake in the preheated oven until a toothpick inserted into the center of the cake comes out clean, approximately 1 hour.

Nutrition

• Calories: 213 kcal
• Fat Content: 8 g
• Fiber Content: 2 g
• Sugar Content: 23 g
• Sodium Content: 209 mg
• Protein Content: 3 g
• Cholesterol Content: 16 mg
• Carbohydrate Content: 34 g
• Saturated Fat Content: 1 g
• Unsaturated Fat Content: 0 g