Healthy Breakfast Cookies Recipe: Clean Eating!

Name: Healthy Breakfast Cookies Recipe: Clean Eating!
Total time: 40 mins
Ingredients: cooking spray; 2 cups rolled oats; 1 cup whole wheat pastry flour; 0.25 cup flax seed meal; 2.5 teaspoons ground cinnamon; 1 teaspoon baking soda; 0.5 teaspoon sea salt; 1 cup honey; 2 egg whites; 4 teaspoons almond butter; 0.5 teaspoon vanilla extract; 4 ounces semisweet chocolate chips

Craving a healthy treat? I developed these clean breakfast cookies to be wholesome and delicious. My family loves them so much, I bake them twice a week! Sweetened with honey and chocolate chips, these cookies are free of refined sugar, preservatives, and artificial additives. Enjoy pure, healthy ingredients in every bite!

Total time40 mins
Prep time10 mins
Cook time10 mins
Yield3 dozen cookies, 36

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Servings

Instructions

Preheat your oven to 325 degrees F (165 degrees C). Lightly coat two baking sheets with cooking spray to prevent sticking.
In a large bowl, combine oats, flour, flax meal, cinnamon, baking soda, and salt. Mix well. Add honey, egg whites, almond butter, and vanilla extract; stir until the dough is thoroughly combined. Gently fold in the chocolate chips. Drop rounded spoonfuls of dough (about 36) onto the prepared baking sheets.
Bake in the preheated oven for 8 to 10 minutes, or until the edges are lightly golden and the cookies are set. Let them cool on the baking sheets for 10 minutes, then carefully transfer the cookies to a wire rack and cool for another 10 minutes.

Nutrition

Calories: 79 kcal
Fat Content: 2 g
Fiber Content: 1 g
Sugar Content: 10 g
Sodium Content: 66 mg
Protein Content: 2 g
Carbohydrate Content: 15 g
Saturated Fat Content: 1 g
Unsaturated Fat Content: 0 g