Healthy Oat Bran Muffins Recipe

Name: Healthy Oat Bran Muffins Recipe
Total time: 40 mins
Ingredients: 1.5 cups oat bran; 1.5 cups all-purpose flour; 0.5 cup dark brown sugar; 2 teaspoons baking powder; 2 teaspoons baking soda; 0.5 teaspoon salt; 1 cup chilled applesauce; 2 large eggs; 0.25 cup vegetable oil

Enjoy these delicious oat bran muffins, made with nutritious bran and your choice of applesauce. A family favorite for years, they're great with cinnamon, cranberry, or plain applesauce. Your daughter will love them too!

Total time40 mins
Prep time15 mins
Cook time15 mins
Yield12 muffins, 12

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Servings

Ingredients

1.5 cups oat bran
1.5 cups all-purpose flour
0.5 cup dark brown sugar
2 teaspoons baking powder
2 teaspoons baking soda
0.5 teaspoon salt
1 cup chilled applesauce
2 large eggs
0.25 cup vegetable oil

Instructions

Preheat your oven to 400 degrees F (205 degrees C). Prepare a 12-cup muffin tin with liners or grease.
In a large bowl, combine oat bran, flour, brown sugar, baking powder, baking soda, and salt. Add chilled applesauce, eggs, and oil; mix until thoroughly combined. Fill each muffin cup with batter and let stand for 10 minutes.
Bake in the preheated oven for about 15 minutes, or until the muffins are golden brown and a toothpick inserted into the center comes out clean.

Nutrition

Calories: 182 kcal
Fat Content: 6 g
Fiber Content: 3 g
Sugar Content: 11 g
Sodium Content: 403 mg
Protein Content: 5 g
Cholesterol Content: 31 mg
Carbohydrate Content: 31 g
Saturated Fat Content: 1 g
Unsaturated Fat Content: 0 g