Homemade Garam Masala: An Easy Recipe

Name: Homemade Garam Masala: An Easy Recipe
Total time: 5 mins
Ingredients: 1 tablespoon ground cumin; 1.5 teaspoons ground coriander; 1.5 teaspoons ground cardamom; 1.5 teaspoons ground black pepper; 1 teaspoon ground cinnamon; 0.5 teaspoon ground cloves; 0.5 teaspoon ground nutmeg

This homemade garam masala recipe provides a shortcut to creating a flavorful spice blend. While traditionally made with freshly roasted and ground spices, this easy version offers a convenient and surprisingly delicious alternative.

Total time5 mins
Prep time5 mins
Yield1/4 cup, 12

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Servings

Ingredients

1 tablespoon ground cumin
1.5 teaspoons ground coriander
1.5 teaspoons ground cardamom
1.5 teaspoons ground black pepper
1 teaspoon ground cinnamon
0.5 teaspoon ground cloves
0.5 teaspoon ground nutmeg

Instructions

Gather all the necessary ingredients for your homemade garam masala.
Combine cumin, coriander, cardamom, black pepper, cinnamon, cloves, and nutmeg in a mixing bowl until well combined.
Transfer the garam masala spice blend to an airtight container and store in a cool, dry place to preserve its flavor.

Nutrition

Calories: 6 kcal
Fat Content: 0 g
Serving Size: 1/4 cup
Fiber Content: 1 g
Sugar Content: 0 g
Sodium Content: 1 mg
Protein Content: 0 g
Carbohydrate Content: 1 g
Unsaturated Fat Content: 0 g