Irresistible Buttermilk French Toast Recipe with Maple Syrup

Name: Irresistible Buttermilk French Toast Recipe with Maple Syrup
Total time: 25 mins
Ingredients: 2 eggs; 0.75 cup buttermilk; 0.5 teaspoon almond extract; 0.25 teaspoon ground cinnamon; 0.25 teaspoon nutmeg; 4 thick slices Texas toast; cooking spray; 1 cup white sugar; 0.5 cup water; 2 tablespoons brown sugar; 1 teaspoon maple-flavored extract; 0.25 teaspoon vanilla extract

Indulge in this incredibly delicious buttermilk French toast with maple syrup recipe! Give it a try and let us know what you think!

Total time25 mins
Prep time15 mins
Cook time10 mins
Yield4

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Instructions

Whisk eggs until smooth in a bowl. Incorporate buttermilk, almond extract, cinnamon, and nutmeg; continue whisking until a smooth batter forms. Submerge bread slices in the batter, ensuring both sides are uniformly coated.
Grease a skillet with cooking spray; warm over medium heat. Arrange bread slices in the skillet; cook for 4 to 5 minutes on each side, achieving a golden-brown hue.
In a saucepan, merge white sugar, water, and brown sugar; bring to a rolling boil and cook for 1 minute. Remove from heat and allow syrup to cool for 2 minutes. Stir in maple-flavored extract and vanilla extract. Drizzle syrup generously over the French toast and serve.

Nutrition

Calories: 361 kcal
Fat Content: 4 g
Fiber Content: 1 g
Sugar Content: 60 g
Sodium Content: 291 mg
Protein Content: 7 g
Cholesterol Content: 95 mg
Carbohydrate Content: 75 g
Saturated Fat Content: 1 g
Unsaturated Fat Content: 0 g