Irresistible Chinese Chicken Wings Recipe

Name: Irresistible Chinese Chicken Wings Recipe
Total time: 9 hrs 10 mins
Ingredients: 2 cups soy sauce; 2 cups brown sugar; 2 tablespoons garlic powder; 5 pounds chicken wings, split and tips discarded

This cherished Chinese chicken wings recipe, passed down from my mother, is always a crowd-pleaser at potlucks and parties.

Total time9 hrs 10 mins
Prep time5 mins
Cook time1 hr 5 mins
Yield12

Adjust servings

Scale ingredients instantly for the number of servings you need.

Servings

Ingredients

2 cups soy sauce
2 cups brown sugar
2 tablespoons garlic powder
5 pounds chicken wings, split and tips discarded

Instructions

Combine soy sauce, brown sugar, and garlic powder in a saucepan over medium heat. Stir until the sugar is completely dissolved. Remove from heat and let cool.
Place the chicken wings in a large bowl. Pour the soy sauce mixture over the wings, ensuring they are evenly coated. Cover the bowl tightly with plastic wrap and marinate in the refrigerator for at least 8 hours or overnight.
Preheat your oven to 350 degrees F (175 degrees C).
Transfer the chicken wings and marinade to a 9x13-inch baking dish. Cover the dish securely with aluminum foil.
Bake in the preheated oven for approximately 45 minutes, or until the wings are thoroughly heated. Remove the foil and bake for an additional 15 minutes to achieve a crispy finish. Serve immediately and enjoy!

Nutrition

Calories: 256 kcal
Fat Content: 9 g
Fiber Content: 1 g
Sugar Content: 25 g
Sodium Content: 2451 mg
Protein Content: 16 g
Cholesterol Content: 40 mg
Carbohydrate Content: 28 g
Saturated Fat Content: 3 g
Unsaturated Fat Content: 0 g