Irresistible Shrimp Linguine Recipe

Name: Irresistible Shrimp Linguine Recipe
Total time: 25 mins
Ingredients: 1.5 pounds cooked fresh shrimp; 6 tablespoons butter; 1 tablespoon minced garlic; 1 cup heavy whipping cream; 0.5 cup chopped parsley; 3 tablespoons chopped fresh basil; 0.5 teaspoon dried thyme; 0.75 cup grated Parmesan cheese; salt to taste; ground black pepper to taste; 1 (16 ounce) package linguini pasta

This shrimp linguine recipe is a simple and fast dish perfect for dinner parties, a romantic evening, or a quick family meal. Pre-cooked salad shrimp are an excellent shortcut! You can also substitute chicken for shrimp to create a similarly delicious dish!

Total time25 mins
Prep time10 mins
Cook time15 mins
Yield8

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Servings

Instructions

Bring a large pot of lightly salted water to a rolling boil. Add linguine and cook until al dente, about 11 minutes.
Meanwhile, melt butter in a large skillet over medium heat. Add minced garlic, and sauté briefly until fragrant. Pour in cream; heat until it just begins to boil, stirring often. Reduce heat to low; stir in shrimp, fresh parsley, basil, and thyme. Continue cooking until shrimp are heated through; remove the sauce from the heat.
Drain the pasta and toss gently with the creamy sauce. Season with Parmesan cheese, salt, and freshly ground black pepper to taste; toss again to combine, and serve immediately.

Nutrition

Calories: 517 kcal
Fat Content: 25 g
Fiber Content: 2 g
Sugar Content: 2 g
Sodium Content: 436 mg
Protein Content: 33 g
Cholesterol Content: 243 mg
Carbohydrate Content: 43 g
Saturated Fat Content: 14 g
Unsaturated Fat Content: 0 g