Jalapeño Creamed Corn: Easy Cheesy Recipe

Spice up your side dish game with this quick and easy creamed corn recipe featuring jalapeños and cheese. A comforting and flavorful addition to any meal!

Total time15 mins
Prep time5 mins
Cook time10 mins
Yield6

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Servings

Ingredients

0.5 (8 ounce) package cream cheese
0.25 cup butter
2 (11 ounce) cans whole kernel corn
1 cup shredded Cheddar cheese
0.25 cup diced jalapeno chile pepper

Instructions

In a large saucepan over medium heat, melt cream cheese and butter. Stir in corn, Cheddar cheese, butter, and jalapeños. Cook and stir until the sauce is smooth and the mixture is heated through, approximately 10 minutes.

Nutrition

Calories: 311 kcal
Fat Content: 22 g
Fiber Content: 3 g
Sugar Content: 6 g
Sodium Content: 244 mg
Protein Content: 9 g
Cholesterol Content: 58 mg
Carbohydrate Content: 24 g
Saturated Fat Content: 12 g
Unsaturated Fat Content: 0 g